Cheese Ball

cheeseball

Ingredients:

  • 2 (8 oz) packages of Cream Cheese
  • 1 Tbsp Mayonnaise
  • 1 lg bunch Green Onions, chopped
  • 1 tsp Tabasco
  • 1 tsp Worcestershire Sauce
  • 1 tsp Cayenne Pepper
  • ½ Tbsp Mustard
  • 1 tsp CedarWood BBQ Rub
  • 1 (8 oz) package of Chopped Pecans

Directions:

  1. Preheat oven to 350 degrees.
  2. Combine all ingredients except for pecans and refrigerate until firm.
  3. While the cheese ball is firming, spread the chopped pecans on a cookie sheet and spray with cooking spray.  Bake in the oven @ 350 degrees for 5-8 minutes.  Keep an eye on them so they do not burn
  4. Once cheese has firmed, form it into a ball and roll in the toasted chopped nuts until coated.
  5. Serve with Fritos Scoops or crackers.
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